Wednesday Dinner Series

TWO WAYS TO ORDER!

1. Call us at (850) 668.1167

2. Send us an email

ORDER BY EMAIL

Please include your name, phone number, and order size you when ordering.

Orders must be placed before noon on Tuesday.
Pick up is 3-5 on Wednesdays.

Items are subject to change due to freshness and availability.

Preorder Tuesday prior by noon at (850) 668.1167 (or email robin@setally.com) and we’ll have your dinner ready for pickup on Wednesday between 3-5 pm.

September 5th

Bone in Pork Chops with Applesauce
Sweet Potatoes
Wilted Spinach

September 12th

Lemon Chicken
Roasted Red Potatoes
Fresh Green Beans

September 19th

Chef Erik’s Meatloaf
Mashed Potatoes
Classic Caesar Salad with SE Parmesan Croutons

September 26th

Chicken Alfredo
Italian Chopped Salad
Dinner Rolls

Gluten Free buns available on request.
Small feeds 1-2 $25
Medium feeds 2-4 $45
Large feeds 4-6 $65

Call or email Tuesday by noon prior to Wednesday. Wednesday Pick-Up Between 3:00 -5:00
House Desserts available each week with dinners