Wednesday Dinner Series

TWO WAYS TO ORDER!

1. Call us at (850) 668.1167

2. Send us an email

ORDER BY EMAIL

Please include your name, phone number, and order size you when ordering.

Orders must be placed before noon on Tuesday.
Pick up is 3-5 on Wednesdays.

Items are subject to change due to freshness and availability.

Order your Wednesday Dinners here!

Preorder Tuesday prior by noon at (850) 668.1167 (or email robin@setally.com) and we’ll have your dinner ready for pickup on Wednesday between 3-5 pm.

July 10th

Chicken with Stir Fried Rice
Roasted Broccoli

July 17th

Brisket and Black Bean Chili
Tossed Salad
Cornbread

July 24th

Pan Seared Salmon
Wild Rice
Roasted Asparagus

July 31st

Chef Eriks’ Meatloaf
Garlic Mashed Potatoes
Green Beans

Gluten Free buns available on request.
Small feeds 1-2 $25
Medium feeds 2-4 $45
Large feeds 4-6 $65

Call or email Tuesday by noon prior to Wednesday. Wednesday Pick-Up Between 3:00 -5:00
House Desserts available each week with dinners